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Specification for ice cream machine S110F: | |
Hopper | 6.5L |
Cylinder | 1.6L |
Flavor | one |
Main compressor | 3753Btu/Hr,R404a |
Capacity | 20-25L/H |
Beater motor | 550W |
Power | 1.5Kw |
Cooling type | air cool/water cool |
Machine size | 825*385*730mm |
Packing size | 830*500*850mm |
N.W. | 90kg |
G.W. | 100kg |
Detail Description For Ice Cream Machine S110F :
1.Beater – Food grade stainless steel beater
2.Imported core accessories-Select and use world-famous ASPERA compressor,DANFOSS expansion valve etc,effectively ensure the service life of the machines
3.Standby function- Standby function for hopper ,ensure the safty and hygiene of the Ice-cream liquid.
4.Mix low alarm function- Mix low alarm function for both hopper,effectively lower the rate of frozen cylinder
5. Agitator- The agitator in the hopper can keep the consistence of the ice cream liquid,work well with pre-cooling.
6. Single control system- Can be turned off separately,this function is extremely useful during the period of slack sale
7.Spring handle- Automatic reset handles, effectively prevent outflow of the Ice cream during suspending.
8.Continuous discharging ability- Ensure continuous discharge even during the peak hours.
9.Converter---let the machine start smoothly
10.No belt-make the noise lower
Our service:
Pre-sales professional guidance
Providing production information during the medium-sales in time to ensure the customers
to follow up the production schedule. Subsidiary corporation is in chargeof importing
and exporting affairs, which is very professional.
Specially-assigned persons to manage the hot-lines and emails. Office hours in China: 8:30AM to 11:00 PM,
to resolve the problems for customers from different time zones in time.
Provide the solution within 24 hours, no matter terminal clients or agencies, till the problems are solved.
Certification:&am